Caramalized Pecan Pudding Cake - Delicious Living

Ingredients

• 3 tbsp extra-virgin olive oil or coconut oil
• 2 tbsp maple syrup or packed brown sugar
• 1/2 tsp vanilla extract
• 1/2 cup unsweetened almond milk
• 1 1/2 cups date puree, divided
• 1/2 cup chopped pecans, divided
• 1/2 tsp ground cinnamon
• 1/4 tsp salt
• 1 1/4 cups gluten-free flour blend
• 1/2 tsp baking soda (optional—use only if your flour blend doesn’t contain it)
• 1 cup boiling water