Chinese Chicken Dumplings - Full of Flavor
These Chinese chicken dumplings have a moist filling packed with flavor, delicious with carrot, spring onion, garlic, and more. These dumplings are usually boiled or steamed.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 24 dumpling wrappers
- 250 grams chicken breast
- 1/2 carrot
- 2 spring onions
- 2 garlic cloves
- 3 cm fresh ginger
- 1 teaspoon Sichuan pepper (Szechuan)
- 1 teaspoon sesame oil
- 1 tablespoon soy sauce
- Pinch of salt
- 50 ml chicken broth
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