Chicken Dumplings: Easy & Quick | Menucochon

Name: Chicken Dumplings: Easy & Quick | Menucochon
Total time: 50 min
Ingredients: 400 g ground chicken (thighs or breast); 2 chopped green onions; 2 g minced garlic; 1 tbsp fresh grated ginger; 2 tbsp soy sauce; 1 tbsp toasted sesame oil; 1 tbsp oyster sauce (optional); 1 tsp sugar; black pepper to taste; 1 cup finely chopped Chinese cabbage (optional but traditional); 35 40 sheets of dumpling wrappers (available in Asian grocery store or homemade); a small bowl of water for sealing the edges; 1 tbsp rice vinegar; 1 tsp toasted sesame oil; a little chili or garlic to taste

menucochon.com

Learn how to make homemade chicken dumplings. A simple and tasty recipe to try!

Keywords

recettes
cuisine
repas
plats
desserts
québec

View full recipe on menucochon.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at menucochon.com.

Share this recipe:

Ingredients

400 g ground chicken (thighs or breast)
2 chopped green onions
2 g minced garlic
1 tbsp fresh grated ginger
2 tbsp soy sauce
1 tbsp toasted sesame oil
1 tbsp oyster sauce (optional)
1 tsp sugar
black pepper to taste
1 cup finely chopped Chinese cabbage (optional but traditional)
35 40 sheets of dumpling wrappers (available in Asian grocery store or homemade)
a small bowl of water for sealing the edges
1 tbsp rice vinegar
1 tsp toasted sesame oil
a little chili or garlic to taste