Creamy Maple Cranberry Oatmeal
Close your eyes over your bowl and inhale. Snowshoes, sugar bushes, and piping hot maple syrup all come to mind. There’s no mistaking that sweet, wintery aroma. Breathe it in and just imagine what...
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Cooking tools:
- Saucepan
- Stove
- Spoon
- Mixing bowl
- Microwave
- Cereal bowl
- Zip-top bag
- Freezer
- Refrigerator
Ingredients
- 1 cup Large Flake Quaker® Oats or Quick Quaker® Oats (uncooked)
- 3-1/2 cups fat-free or low-fat milk
- 1/2 cup dried cranberries
- 2/3 cup Aunt Jemima® Syrup
- regular or light
- 1 cup toasted wheat germ
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