Oven French Fries
In a large bowl, combine the cornstarch, water and soy sauce until smooth. Add potatoes; cover and refrigerate for 1 hour. Drain potatoes and pat dry on paper towels. Toss potatoes with oil and...
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Cooking tools:
- Oven
- Refrigerator
- Mixing bowl
- Whisk
- Colander
- Paper towel
- Baking sheet
Ingredients
- 1 tablespoon cornstarch -
- 2 cups water -
- 1 tablespoon reduced-sodium soy sauce -
- 2 medium potatoes, peeled and cut into strips -
- 2 teaspoons olive oil -
- 1/8 teaspoon salt -
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