Copycat Crumbl Salted Caramel Cheesecake Cookie Recipe - My Home Made Recipe

Ingredients

• 1 cup (226 g) unsalted butter, softened
• 2/3 cup (135 g) granulated sugar
• 1/2 cup (105 g) packed light brown sugar
• 2 large eggs, room temperature
• 2 teaspoons vanilla extract
• 2 1/2 cups (300 g) all-purpose flour
• 1 1/2 cups (150 g) fine graham cracker crumbs
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon fine salt
• 1/2 cup (50 g) extra graham cracker crumbs, for rolling
• 8 oz (225 g) cream cheese, softened
• 4 tablespoons (56 g) unsalted butter, softened
• 2 1/2 cups (300 g) powdered sugar
• 1 teaspoon vanilla extract
• Pinch of fine salt
• 1/2 cup (160 g) thick salted caramel sauce
• 1-2 teaspoons flaky sea salt