Kittencal's Greek Moussaka Recipe - Recipezazz.com
This goes back over 40 years I still make it when I want a great moussaka, it's an easy recipe that produces wonderful results! To release some
Ingredients
- 2 medium eggplants
- olive oil (as needed)
- 1 pound lean ground beef
- 2 medium onions (chopped)
- 6 garlic cloves, minced
- 1/2 teaspoon ground cinnamon (optional)
- 1 can (8 ounce) tomato sauce (do not use pasta sauce or crushed tomatoes it will alter and reduce the flavor)
- 1 teaspoon dried oregano (rubbed between fingers to release the flavors)
- 1 1/2 teaspoons salt, or to taste
- 1/2 teaspoon fresh ground black pepper, or to taste
- *WHITE SAUCE*
- 3 tablespoons butter
- 1/2 teaspoon salt
- 2 tablespoons all-purpose flour
- 1 cup half and half (or 18% table cream)
- 1 large egg
- 1/2 cup grated Parmesan cheese, grated
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