Triple Heat Horseradish Cream Sauce | Club House for Chefs

Triple Heat Horseradish Cream Sauce | Club House for Chefs

www.clubhouseforchefs.ca

Three ingredients – freshly ground black pepper, tangy horseradish, and smoky Cholula® Chipotle Hot Sauce – build layers of heat throughout this rich, reduced cream sauce. Enjoy the...

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Ingredients

  • Serves 4
  • 1 cup (250 milliliters) Heavy Whipping Cream
  • 1 tbsp (15 milliliters) Prepared Horseradish, well drained
  • 1 tsp (5 milliliters) Club House Black Peppercorn Grinder , finely ground
  • 2 tbsps (30 milliliters) Cholula ® Chipotle Hot Sauce
  • 2 tsps (10 milliliters) Asiago Cheese, fresh, finely grated

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