Taquitos con pollo – OvenSource
Taquitos, often referred to as rolled tacos, are a Mexican dish consisting of small tortillas rolled around a filling of meat and cheese, then fried to crispy p
Ingredients
- 2 cups cooked chicken, shredded (seasoned with salt, pepper, cumin, and garlic powder)
- 12 small corn tortillas
- 1/2 cup shredded cheese (like Monterey Jack or Cheddar)
- Oil for frying (such as vegetable oil or canola oil)
- Salt to taste
- Sour cream
- Guacamole
- Salsa
- Shredded lettuce
- Diced tomatoes
- Sliced olives
- Crumbled queso fresco
- Chopped cilantro
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