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Easy weeknight herb-baked pork chops with a hint of sweetness from roasted grapes. Perfect with mashed potatoes and salad. Serves 2-4.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seasonalandholidayrecipeexchange.weebly.com.
Ingredients
- 4 boneless pork chops, each about 3/4" thick
- 4 TB. extra-virgin olive oil
- 1-2 tsp. garlic, minced or chopped
- 2 tsp. Kosher ~or~ fresh ground sea or pink Himalayan salt
- 1 tsp. fresh ground pepper
- 1/2 to 3/4 cup seedless green grapes
- 1/2 tsp. dry thyme leaves, crushed
- 2-3 tsp. fresh rosemary leaves, minced
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Blog Archives - CINDY'S ON-LINE RECIPE BOX
seasonalandholidayrecipeexchange.weebly.com