Pecan Crusted Salmon With Maple-Mustard Glaze Recipe | Sur La Table

Pecan Crusted Salmon With Maple-Mustard Glaze Recipe | Sur La Table

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Pecan Crusted Salmon With Maple-Mustard Glaze Recipe | Sur La Table includes ½ cup pecans halves, finely ground, ½ teaspoon paprika, ¼ teaspoon salt, ¼ teaspoon cayenne pepper, 1 egg white,...

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Ingredients

  • ½ cup pecans halves, finely ground
  • ½ teaspoon paprika
  • ¼ teaspoon salt
  • ¼ teaspoon cayenne pepper
  • 1 egg white, slightly whisked
  • 2 (5- to 6-ounce) salmon fillets, skinless
  • 2 teaspoons vegetable oil
  • ¼ cup pure maple syrup
  • 2 tablespoons grainy mustard
  • 2 teaspoons white wine vinegar

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