Pecan Crusted Salmon With Maple-Mustard Glaze Recipe | Sur La Table | Recipe Cloud App
Pecan Crusted Salmon With Maple-Mustard Glaze Recipe | Sur La Table includes ½ cup pecans halves, finely ground, ½ teaspoon paprika, ¼ teaspoon salt, ¼ teaspoon cayenne pepper, 1 egg white,...
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Ingredients
- ½ cup pecans halves, finely ground
- ½ teaspoon paprika
- ¼ teaspoon salt
- ¼ teaspoon cayenne pepper
- 1 egg white, slightly whisked
- 2 (5- to 6-ounce) salmon fillets, skinless
- 2 teaspoons vegetable oil
- ¼ cup pure maple syrup
- 2 tablespoons grainy mustard
- 2 teaspoons white wine vinegar
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