House Three-Cheese Sauce | Gordon Food Service
Wash hands. Melt the butter in a saucepan over medium heat. Add the flour, all at once, while whisking vigorously.
Ingredients
- 3 oz. GFS Unsalted Butter Prints
- 3 oz. GFS All-Purpose Flour
- 1 gal. Whole White Milk
- 2 Tbsp. Lobster Base
- 2 Tbsp. Trade East East Coast Seasoning
- 1 Tbsp. Trade East Granulated Onion
- 1 Tbsp. Trade East Granulated Garlic
- 1 tsp. or to taste Hot Sauce
- 1 lb. GFS Fine Shredded Mild Cheddar Cheese
- 1 lb. Whole Blue Cheese, crumbled
- 1 lb. GFS American Cheese Loaf, shredded
- 1 lb. Bulk Italian Sausage, cooked
- to taste GFS Iodized Salt
- to taste Trade East Black Pepper Regular Grind
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