Jalapeno, Lime, Coconut Creme Sauce | A Bit of Cream
This is great over fish, it has a tropical or Thai flavors. I use it over Macadamia Crusted Halibut. Even though the base of this is Coconut Milk, from a can, it does not really have a strong coconut...
Ingredients
- 2 jalepenos
- 1 can of unsweetened coconut milk (not lowfat)
- 1 tbsp fresh lime juice
- ½ tsp salt
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