Paleo Pumpkin Bread - Lemon Stripes
Paleo Pumpkin Bread with Lemon Stripes - Easy, grain-free, and packed with nut butter and pumpkin, perfect for breakfast or a treat!
Ingredients
- 1 cup of nut butter (I use almond)
- 3 large eggs
- ½ cup roasted pureed pumpkin (I use canned)
- ¼ cup honey (I tried using maple syrup once and the texture got totally messed up)
- 4 tbsp butter or ghee
- 1 tsp baking soda
- 1 tsp cinnamon
- ½ tsp nutmeg
- ½ tsp ground ginger
- Shelled pumpkin seeds for decoration (optional)
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