Oven-baked leek & bacon risotto recipe | Good Food

Oven-baked leek & bacon risotto recipe | Good Food

www.bbcgoodfood.com

A one-pot risotto you don't need to stand over for half an hour? Got to be a midweek winner, from BBC Good Food.

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Ingredients

  • 1 tbsp olive oil
  • 6 rashers smoked back bacon roughly chopped
  • 2 leeks halved lengthways and finely sliced
  • 250g risotto rice
  • 700ml hot chicken or vegetable stock
  • 175g frozen peas
  • 3 tbsp soft cheese
  • zest 1 lemon

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