Spaghetti Squash Recipe | Spaghetti Squash Primavera Recipe

Ingredients

• 1 spaghetti squash (medium)
• 1/3 cup butter
• 2 onions (medium, finely chopped)
• 8 ounces mushrooms (sliced)
• 1 clove garlic (minced)
• 1 1/2 cups broccoli (cut into flowerets)
• 1 cup peas
• 1 zucchini (medium, sliced)
• 4 carrots (cut diagonally)
• 1 cup milk ( or half-and-half cream)
• 1/2 cup chicken broth
• 1/4 cup fresh basil ( chopped, or 1 tablespoon/15 mL dried)
• 1 red bell pepper (sliced)
• 6 green onions (chopped)
• 12 cherry tomatoes
• 1 1/2 cups Parmesan cheese (grated)