Vegan Breakfast Sausage Patties from Oats

Vegan Breakfast Sausage Patties from Oats

www.cukebook.org

Quick, easy, and delicious vegan sausage patties recipe made from oats! Simply mix all of the ingredients together, form into balls, smash into patties, and sea

View full recipe on www.cukebook.org

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.cukebook.org.

Share this recipe:

Cooking tools:

  • Skillet
  • Pepper mill
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Spatula
  • Stove

Ingredients

  • 1/4 tsp Crushed red pepper
  • 1/2 tsp Ground fennel
  • 1 tsp Celery seed
  • 1/4 tsp Oregano
  • 1/2 tsp Thyme
  • 1 tsp Poultry seasoning
  • 2 tsp Parsley flakes
  • 4 tbsp Granulated onion
  • 4 tbsp Granulated garlic
  • 1/2 tsp Molasses
  • 1 tsp Maple syrup
  • 4 tbsp Ground flaxseed
  • 3 cups Oatmeal (Cooked and cold. I used steel cut rolled oats)
  • 3 tbsp Liquid aminos
  • Freshly cracked black pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This