Tahini Yogurt Sauce (Easy & Creamy)

Ingredients

• 2 tablespoons (30 ml) hulled tahini
• 1 tablespoon (15 ml) warm water, (plus more if needed)
• 3 tablespoons (45 ml) plain Greek yogurt
• 1 tablespoon apple cider vinegar (or white vinegar)
• 1 tablespoon lemon juice
• 1 tablespoon soy sauce, (tamari or coconut aminos)
• 1 clove garlic, (minced)
• ½ teaspoon (2.5 ml) lemon zest
• ¼ teaspoon salt
• ¼ teaspoon freshly ground black pepper
• 2 tablespoons finely chopped mint leaves, (optional)