Foodista | Recipes, Cooking Tips, and Food News | Cole Slaw

Foodista | Recipes, Cooking Tips, and Food News | Cole Slaw

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Delicious homemade Cole Slaw recipe with mayonnaise, vinegar, and sugar. Toss immediately after boiling dressing for best results. Keeps up to 6 weeks!

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Ingredients

  • 1 lg. head cabbage , shredded
  • cup mayonnaise
  • 1 med. onion , chopped
  • 3/4 cup vinegar
  • 1/2 cup vegetable oil or corn oil
  • 1 1/2 cups white sugar
  • 1 teaspoon salt

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