Harissa Sheet Pan Dinner - Pure Wesson Oil

Ingredients

• Pasilla chili, dried 1 oz (2-3 chilis).
• Guajilo chili, dried 1 oz.
• Ancho chili 1 oz.
• Coriander, ground 1 tsp.
• Cumin, ground 1/2 tsp.
• Fresh lemon juice 2 tbsp.
• Tomato paste 3 tbsp.
• Wesson Corn Oil 1/3 cup.
• Garlic cloves 4 .
• Kosher salt 1/4 tsp.
• Wesson mayonnaise 1/4 cup.
• Fresh lemon juice 1 tbsp.
• Harissa paste 1 tbsp.
• Chicken thighs, bone-in 1 1/2 lbs (6-8 pieces).
• Japanese eggplant 1 cut into 1" pieces.
• Cauliflower 1 head, cut into large florets.
• Chickpeas 15 oz (1 can).
• Kale, stems removed 2 cups, sliced.
• Harissa paste (recipe below) 4 tbsp.
• Wesson Corn Oil 3 tbsp.
• Pomegranate seeds 1/2 cup.
• Fresh mint leaves 1/4 cup.
• Harissa mayo (recipe below) 1/4 cup.