BAKED MACARONI AND CHEESE

BAKED MACARONI AND CHEESE

www.cook-books.com

Hearty baked macaroni and cheese with creamy sauce and crispy top—try the classic recipe from Fundcraft Publishing!

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Cooking tools:

  • Saucepan
  • Whisk
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Pot
  • Colander
  • Mixing bowl
  • Baking dish
  • Oven
  • Stove

Ingredients

  • 2 Tbsp. margarine
  • 2 Tbsp. flour
  • 1 tsp. salt
  • 1 tsp. dry mustard
  • 2 1/2 c. milk
  • 8 oz. shredded extra sharp cheese (natural Cheddar)
  • 1/4 c. buttered bread crumbs
  • 8 oz. elbow macaroni

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