welsh rarebit traybake - Nanna Tate

welsh rarebit traybake - Nanna Tate

nannatate.com

For an unexpected twist on Welsh Rarebit combining the classic flavours with tender mouthwatering potatoes and spicy chorizo in a rich gooey, melty cheesy sauce, this is comfort food at its best

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Ingredients

  • 500g Nanna Tate Potatoes
  • 1 tbsp olive oil
  • 2 leeks
  • 1 chorizo
  • 200ml brown ale
  • 70g Cheddar cheese, grated
  • 70g Comté cheese, grated
  • 30g butter
  • 30g plain flour
  • 1 tsp English mustard
  • 1 tsp Worcestershire sauce
  • Salt & black pepper

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