Easy Cheesy Bread Vintage Recipe - Grandma Jackie's Recipes
A deliciously cheesy bread that's easy enough for anyone to make and the perfect side to any meal. This vintage recipe will be a hit with your whole family!
Ingredients
- 1 Package (or 2 1/4 Teaspoons) Yeast
- 1/4 Cup (lukewarm) Water
- 2 Tablespoons (softened) Butter
- 1 Tablespoon Sugar
- 1 Teaspoon + 1/4 Teaspoon Salt
- 3/4 Cup (scalded) + 5 Tablespoons Milk
- 2 1/4 Cup Flour
- 2 1/2 Cups, Grated (any variety) Cheese
- 1 Egg
- 1 Tablespoon (grated) Onion
- 1/2 Teaspoon Poppy Seeds
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