Ham and Cheese Gnocchi — Tosh Farms

Ingredients

• 1 tablespoon butter
• 2 cups diced onion (about 1 whole onion)
• 12 oz ham, diced
• 1/2 cup low-sodium chicken broth
• 3/4 cup water
• 1 (16 oz) package potato gnocchi
• 1 cup baby sweet peas, frozen
• 1/4 cup heavy cream
• salt and pepper to taste
• 1 cup shredded cheese (Swiss, Monterey Jack, Gruyere, or Pepper Jack)