Katie Brown | Creamy Cauliflower
Creamy cauliflower soup with thyme and Parmesan - a flavorful side or light meal. Perfect for any season!
Ingredients
- 2 tablespoons butter, divided
- 1 shallot, chopped
- 2 garlic cloves, smashed
- 1 head of cauliflower, chopped
- 1 teaspoon cumin powder, plus extra for garnish
- 1 teaspoon thyme, plus extra for garnish
- 2 cups milk
- 1 cup chicken stock
- 2 tablespoons cream cheese
- 1 cup shredded Parmesan cheese
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