Smoked Sausage and Cabbage Recipe - Postal Barbecue
In this delicious smoked sausage and cabbage recipe, we will teach you how to smoke sausage in the Pit Barrel Cooker with a delicious braised cabbage which is easy to make and incredibly delicious!
Ingredients
- 8 Sausages (use your preferred)
- 1 Head of Cabbage
- 6 Cloves of Garlic
- MAD COW rub
- 1 pinch White Sugar
- ¼ cup Water
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