Chocolate & Date Brownies - The Food TeacherThe Food Teacher

Chocolate & Date Brownies - The Food TeacherThe Food Teacher

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The Food Teacher

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Ingredients

  • 8 oz soft dates
  • 4 oz butter
  • 1 egg (beaten)
  • 1 ripe banana, mashed
  • 1tsp vanilla extract/vanilla paste
  • 4 oz dark chocolate
  • 2 tsps. baking powder
  • 3 oz plain flour (gluten free)
  • Decorate: 4 oz dark chocolate and almonds/walnuts (optional)

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