Creamy Pumpkin Soup Recipe | Dr. McDougall
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Ingredients
- 1/4 Cup Water
- 1 Small Onion, chopped
- 4 Cups Vegetable broth
- 1 16 Oz. Can Solid pack pumpkin
- 1/2 Cup Unsweetened applesauce
- 2 Tsp Curry powder
- Several Dashes Tabasco Sauce
- 1/2 Cup Non-dairy milk
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