MORO Pasta (EN)
Want to try a unique gastronomic experience? Try the fidelin with a recipe that combines crispiness and savoriness. Read on to find out more. | Fidelin Del Moro On Tomato Gazpacho, Vegetable...
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Cooking tools:
- Blender
- Chef's knife
- Paring knife
- Cutting board
- Pot
- Colander
- Mixing bowl
- Skillet
- Stove
- Peeler
- Plate
Ingredients
- 1 kg Fidelin del Moro
- 1 kg beefsteak tomatoes
- 2 red onions
- 3 red bell peppers
- 6 carrots
- 4 cucumbers
- 500 g celery
- 500 g red cherry tomatoes
- 1 bunch basil
- 1 kg salmon trout
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