Turkey meatballs on zucchini 'pasta' | CSIRO Total Wellbeing Diet
Our turkey meatballs is a gut-friendly recipe with plenty of veggies where we use zucchini instead of pasta.
Ingredients
- Zucchini, 3 medium
- Turkey mince, 300 g
- Dried garlic powder, 1 teaspoon(s)
- Dried paprika, 1 teaspoon(s)
- Ground cumin, 1 teaspoon(s)
- Chia seeds, 4 teaspoon(s)
- Chilli flakes, 1 pinch(es)
- Olive oil spray, 1 spray(s)
- Red onion, 2 medium, finely diced
- Crushed tomatoes, 1 400g can(s)
- Dried thyme, 1 teaspoon(s)
- Basil, 1 handful(s), roughly chopped
- Pepper, any type, ground, 1 pinch(es), to taste
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