Loaded Spicy Cauliflower Nachos | VegNews

Ingredients

• For the cauliflower:
• 1 small head cauliflower, cut into florets and sliced into ½-inch pieces
• 3 tablespoons
• avocado oil
• 1 tablespoon
• nutritional yeast
•  
• 1½ teaspoon chili powder
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon ground cumin
• ½ teaspoon salt
• For the toppings:
• ½ cup black beans
• ½ cup diced tomatoes
• ¼ cup finely chopped red onion
• 1 jalapeño, chopped
• 1 cup
• shredded vegan cheese
• 2 to 3 tablespoons finely chopped cilantro