Italian Bean Stew with Chestnuts Recipe - Unicorn Grocery
A hearty warming winter stew that goes perfectly with chunky bread. Use whichever herbs you have available to garnish. Gluten free, wheat free and vegan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.unicorn-grocery.coop.
Ingredients
- 1 onion
- 2 carrots
- 2 sticks of celery
- 2 tins plum tomatoes
- 2 cloves garlic (crushed)
- 1 tin cannellini beans
- 100 g ready cooked chestnuts
- a handful of mixed fresh herbs
- extra virgin olive oil
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