Grilled Watermelon Salad and Pickled Radishes, Fleeting - Turntable Kitchen

Ingredients

• half of 1 small watermelon, sliced into wedges, with the rind removed
• 1 handful of toasted pepitas (pumpkin seeds)
• salt and pepper, to taste
• a handful of pretty salad leaves (I used a mix from my farmer's market)
• 1 large stem of basil
• 1/4 cup of olive oil, plus more
• 2 ounces of feta cheese
• pickled radishes*, to taste