Kale Avocado Salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at prescribe-nutrition.com.
Cooking tools:
- Citrus press
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Spoon
- Stove
Ingredients
- 2 cups kale (center ribs removed, cut into thinly sliced ribbons)
- 1 lemon (juiced)
- ¼ tsp sea salt
- 1 tbsp extra virgin olive oil
- 2 avocados (peeled and pitted)
- ¼ cup pine nuts (toasted)
- ¼ cup nutritional yeast
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