Greek Salad with Salmon and Shrimp - Recipe Details
Greek Salad with Salmon and Shrimp ingredients, recipe directions, nutritional information and rating
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Stove
- Skillet
- Spatula
- Plate
Ingredients
- 2 servings Ground Black Pepper
- 2 servings Salt
- 2 servings Kalamata Olives
- 2 servings Cooked Shrimp
- 1 serving Romaine Lettuce
- 2 servings English Cucumber
- 8 oz boneless Salmon
- 2 medium whole Tomatoes
- 4 oz Feta Cheese
- 2 tsps ground Oregano
- 1 tbsp Olive Oil
- 2 tbsps Oil and Vinegar Salad Dressing (Home Recipe)
- 1/4 cup chopped Onions
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