Butternut and Granny Smith Apple Soup - LiverSupport.com
Enjoy this Butternut and Granny Smith Apple soup recipe recommended by the American Liver Foundation.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.liversupport.com.
Ingredients
- 2 tablespoons unsalted butter
- 1 medium onion, chopped
- 1 cup leeks, chopped
- 2 granny smith apples, cored, peeled and diced
- 1 (2 or 3 pounds) butternut squash, peeled and cubed
- 6 cups chicken stock
- Nutmeg to taste
- Salt and pepper to taste
- 1/2 cup mascarpone cheese
- 1/2 teaspoon cinnamon
- 2 tablespoons milk
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