Mom's Portuguese Rice | Dan Pelosi aka GrossyPelosi
I grew up in a household that was both Italian American and Portuguese American. My mom’s side of the family is Portuguese, and I was lucky enough to eat her de
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at danpelosi.com.
Ingredients
- 1/4 cup olive oil
- 3/4 pound linguiça, cut into 1/8-inch coins on a diagonal
- 1 red bell pepper, finely chopped
- 1 large white onion, finely chopped
- 1 teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
- 1/2 teaspoon red pepper flakes (optional)
- 1 tablespoon (heaped) smoked paprika
- 1 (6-ounce) can tomato paste
- 3 cups chicken stock
- 1 cup long-grain white rice
- 2 dried bay leaves
- 1 handful chopped fresh parsley
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