Congo Bars Recipe
Congo Bars are thick, soft and chewy chocolate chip cookie bars that are a family favorite. It only takes minutes to throw these together!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Cooking tools:
- Sifter
- Hand mixer
- Baking pan
- Mixing bowl
- Spatula
- Measuring cup
- Measuring spoon
- Oven
- Chef's knife
- Cutting board
Ingredients
- 2 ¾ cups flour
- 2 ½ teaspoon baking powder
- ½ teaspoon salt
- ⅔ cup butter (softened)
- 2 cups brown sugar
- 3 eggs
- 1 teaspoon vanilla
- 12 ounces milk chocolate chips
- 1 cup chopped pecans
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