Baharat Glazed Kebabs | Rumi Spice
A quick and easy recipe for those looking to spice up dinner any day of the week. The warm flavors of our Rumi Baharat spice will complement the lamb skewers to create an explosion of flavor in your...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rumispice.com.
Ingredients
- 1 lb. ground lamb
- 2 Tbsp. Rumi Persian Gulf Baharat
- 1 tsp. kosher salt
- 1 egg white, whipped
- 1 medium shallot, finely diced
- 1/2 cup breadcrumbs
- Metal or bamboo skewers
- 1/2 cup ketchup
- 1 tsp. Rumi Persian Gulf Baharat
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