Yummy Lemon Bars recipe - from the SMYRNA'S 50th ANNIVERSARY COOKBOOK Family Cookbook

Ingredients

• 1 cup butter
• 1/2 cup confectioners sugar
• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 4 eggs, beaten until fluffy
• 2 cups sugar
• 5 tablespoons lemon juice
• 2 tablespoons grated lemon rind
• Confectioners sugar for topping