Grilled Pineapple with Coconut Sorbet | 7 Ingredients or Less
Grilled pineapple with coconut sorbet—just 5 ingredients, gluten-free, and a tasty dessert. Perfect for a refreshing treat!
Ingredients
- Vegetable oil (for grates or pan)
- 1 Pineapple (peeled, cut crosswise into 4 thick slices, and cored)
- 2 tbsp honeys
- 1/8 tsp cayenne pepper
- 1 cup coconut sorbet
- 1/4 cup torn fresh mint leaves (for garnish)
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