Express Quinoa & Chia Bread | Zara Cooks
Express Quinoa & Chia Bread: A quick, wholesome, gluten-free bread made with just two seeds and fridge staples. Perfectly moist, versatile, and packed with nutrients.
Ingredients
- 4 tbsp. (45 g) uncooked quinoa
- 2 tbsp. (20 g) chia seeds
- 1 egg
- 1/3 cup plain yogurt or up to 1/2 cup (can be dairy or plant-based)
- 1/8 tsp. salt
- 1/2 tsp. baking powder
- 1/2 tbsp. white vinegar
- Coconut oil or other oil, for greasing ramekins
- 1 tsp. sesame seeds (or your seeds of choice)
- 1 tsp. nigella seeds (or your seeds of choice)
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