Sonnibatta's Chives | Sonneveld
Add sunflower seeds to the bottom and rye flour to the top for a flavorful twist; adjust premix dosage for desired tenderness and crust color.
Ingredients
- 5000 g - 50% Flour
- 5000 g - 50% Vitason Zonnepit (sunflowerseed) 50%
- 150 g - 4 % Fresh Yeast
- 100 g - 3 % Sonplus Krokant Extra (Crispy)
- 50 g - 1 % Dried Chives
- 400 g - 5% Olive oil
- 5000 g - 50% Water approx.
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