Brisket Dip Recipe
Brisket dip is the ultimate crowd-pleaser for game days, parties, or any casual get-together. Combining tender, smoky brisket with creamy cheese and bold spices creates a rich and flavorful dip that...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 1 pound smoked or cooked beef brisket, shredded or finely chopped
- Sharp Cheddar, 1 cup, shredded
- Monterey Jack, 1 cup, shredded
- Parmesan, ¼ cup, grated
- 8 oz cream cheese, softened
- ½ cup sour cream
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon cayenne pepper
- Salt and black pepper
- 2 green onions, thinly sliced
- ½ cup roasted red peppers, chopped
- Optional: 1 jalapeño, finely chopped
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