Corn Thins Brownie - Corn Thins
These rich, fudgy brownies get a clever gluten‑free twist by using CORN THINS® slices blitzed into a light, crumb like flour. Combined with dark chocolate, butt
Ingredients
- 400g good-quality, 70% dark chocolate, roughly chopped
- 200g salted butter
- 1 packet CORN THINS Original
- 350g demerara sugar (you can also use coconut sugar)
- 6 eggs
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