Pasta alla Norma - Italian recipes by GialloZafferano
Pasta alla Norma is one of the most loved Sicilian first courses! Tomato sauce, fried aubergines and sheep ricotta make it a triumph of flavours!
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Sedani Rigati pasta 1 lb
- Eggplant 1
- Sheep's milk ricotta cheese salted ⅔ cup
- Fine salt to taste
- Tomatoes 3.33 lbs
- Garlic 4 cloves
- Basil 1 bunch
- Extra virgin olive oil to taste
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