Hearty Comfort in a Bowl: Aloo Kabali Recipe for Soul-Satisfying Delig – INDIA CUISINE

Ingredients

• 4 medium-sized potatoes, boiled and peeled
• 1/2 cup finely chopped onions
• 1/4 cup finely chopped tomatoes
• 1/4 cup finely chopped cucumbers
• 2 green chilies, finely chopped (adjust to taste)
• 2 tablespoons finely chopped coriander leaves
• 2 tablespoons tamarind chutney
• 1 tablespoon mint-coriander chutney (optional)
• 1 teaspoon roasted cumin powder
• 1 teaspoon chaat masala
• 1/2 teaspoon red chili powder (adjust to taste)
• Salt to taste
• Sev (crispy fried gram flour noodles) for garnish
• Lemon wedges, for serving