Zesty Creamy Cajun Chicken Pasta Recipe for Flavor Lovers
Creamy Cajun chicken pasta delivers a zesty, indulgent twist on classic comfort food. You can elevate your dinner routine with this mouthwatering recipe that blends rich textures and bold flavors.
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Cooking tools:
- Skillet
- Stove
- Pot
- Colander
- Plate
- Chef's knife
- Cutting board
- Spoon
- Tongs
- Measuring spoon
Ingredients
- 2 large chicken breasts, sliced into thin strips
- 1 cup chicken broth
- 8 ounces (226 grams) fettuccine or penne pasta
- 1 red bell pepper, thinly sliced
- 1 yellow bell pepper, thinly sliced
- 3 cloves garlic, minced
- 2 tablespoons Cajun seasoning (divided)
- 2 tablespoons olive oil
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- Salt
- pepper
- Fresh parsley, chopped (for garnish)
- Extra Parmesan, for serving (optional)
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