Spicy Peanut Gochujang Chicken - Sacha Served What
This Spicy Peanut Gochujang Chicken is intensely flavorful and made in one pan! It's on my weekly rotation, and should be on yours too!
Ingredients
- 4 chicken breasts (about 2 lbs. worth)
- Kosher salt
- Freshly ground black pepper
- Avocado oil
- 3 scallions (thinly sliced, whites and greens separated)
- 2 cloves garlic (minced)
- 1 teaspoon ginger (minced)
- 1 14 oz. can coconut milk
- 1 cup chicken stock
- 1 tablespoon soy sauce
- 2 tablespoons rice wine vinegar
- 2 tablespoons peanut butter
- 5 teaspoons gochujang
- 2 tablespoons brown sugar
- 1 lime (cut into quarters)
- Cilantro leaves (to garnish)
- ¼ cup roasted peanuts (roughly chopped)
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